United Kingdom
Data
Raspberry Jam Swiss Roll, by Sainsbury’s
i Photo: Open Food Facts contributors · CC BY-SA
Cakes · United Kingdom

Raspberry Jam Swiss Roll

by by Sainsbury’s · 190g
United Kingdom
NUTRI-SCOREABCEDNOVA4
309 kcalper 100 g · 15% of the reference intake
40.2 gof sugars per 100 g
Barcode (EAN-8)00458559
GS1 prefix004 · GS1 US
Additives14: E163, E170, E170i…
AllergensEggs, Gluten, Milk, Soybeans

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy309 kcal15%
Fat1.9 g3%
of which saturates1.1 g6%
Carbohydrate69.1 g27%
of which sugars40.2 g45%
Fibre0.00 g—
Protein3.4 g7%
Salt0.70 g12%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Raspberry Jam (39%) (Glucose-Fructose Syrup, Water, Sugar, Raspberry Concentrate, Gelling Agent:Pectin; Colour: Anthocyanins; Acidity Regulators:Sodium Citrate, Citric Acid; Flavouring), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Free Range Pasteurised Egg, Water, Humectant:Vegetable Glycerine; Dextrose, Whey Powder (Cows' Milk), Raising Agents: Disodium Diphosphate, Sodium Carbonate; Palm Oil, Emulsifiers:Mono - and Diglycerides of Fatty Acids, Soya Lecithin; Salt

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E163AnthocyaninsColour
  • E170Calcium carbonates
  • E170iCalcium carbonateColour · Stabiliser
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iSodium carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 160 “cakes” products sold in the United Kingdom
Sugars40.2 g · median 35.4 g
Saturates1.1 g · median 5.5 g
Salt0.70 g · median 0.42 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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