Iced & spiced fruited buns
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 318 kcal | 16% |
| Fat | 5.4 g | 8% |
| of which saturates | 2.4 g | 12% |
| Carbohydrate | 61.3 g | 24% |
| of which sugars | 36.0 g | 40% |
| Fibre | 2.2 g | — |
| Protein | 4.9 g | 10% |
| Salt | 0.33 g | 6% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Sugar Moistened Dried Vine Fruits (18%) (Sultanas Raisins Currants Water) Water Palm Fat Orange and Lemon Peel (1.5%) - Rapeseed Oil - Dried Wheat Gluten - Invert Sugar Syrup Emulsifier: E472c, E471, E472e, E435, E470a - Yeast Salt Ground Cassia Gelling Agent: Agar Flavourings Ground Coriander Seeds Wheat Starch (contains Gluten). * ** * & For allergens see ingredients in bold. Not suitable for Milk, Egg and Sesame allergy sufferers. Suitable for vegetarians STORAGE For Best Before, see top of pack. Store in a cool, dry place, away from sunlight. Not suitable for freezing. 170ge 2 brioches à l'anglaise aux fruits saveur épices avec des raisins de Smyrne, des r et des raisins de Corinthe, recouvertes de glaçage INGREDIENTS Farine de blé contient Gluten (avec Farine de blé, Carbonate de calcium Niacine, Thiamine) Sucre Raisins secs réhydratés (18%) (Raisins de Smyrne - Raisins Raisins de Corinthe Eau) Eau Graisse de palme Écorces d'orange et de citron (1.59 Huile de colza Gluten de blé déshydraté Sirop de sucre inverti. Emulsifiant : E472c, E472e, E435, E470a Levure Sel Cannelle de Chine moulue Gélifiant: Agar-agar A Graines de coriandre moulues Amidon de blé contient Gluten). Pour les allergènes, voir les ingrédients indiqués en gras. Ne convient pas aux pe son allergiques au lait, aux ceufs et au sésame. CONSERVATION A consommer de préférence avant le voir sur le dessus de l'emballa A conserver de préférence dans un endroit frais et sec, à l'abri de la lumière. Ne pas Élaboré au Royaume-Uni avec des raisins secs de Turquie et de Grèce.
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
- E470aSodium/potassium and calcium salts of fatty acidsEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E472cCitric acid esters of mono- and diglycerides of fatty acidsAntioxidant · Emulsifier · Sequestrant · Stabiliser
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
99% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Bread rolls” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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