fizzy fangs
by Sainsbury's
United Kingdom
351 kcalper 100 g · 18% of the reference intake
54.0 gof sugars per 100 g
Barcode (EAN-8)00436670
GS1 prefix004 · GS1 US
Additives3: E270, E296, E332
AllergensNot given in the source
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 351 kcal | 18% |
| Fat | 0.50 g | 1% |
| of which saturates | 0.10 g | 1% |
| Carbohydrate | 86.0 g | 33% |
| of which sugars | 54.0 g | 60% |
| Fibre | 0.50 g | — |
| Protein | 0.50 g | 1% |
| Salt | 0.11 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Sugar, Glucose Şyrup, Modified Potato Starch, Modified Tapioca Starch, Acids: Malic Acid, Lactic Acid, Acețic Acid; Flavouring, Acidity Regulator: Potassium Citrates; Fruit and Vegetable Concentrats Blackcurrant, Carrot.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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