Smoky BBQ Flavour Coated Peanuts
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 552 kcal | 28% |
| Fat | 35.1 g | 50% |
| of which saturates | 3.3 g | 16% |
| Carbohydrate | 44.4 g | 17% |
| of which sugars | 7.8 g | 9% |
| Fibre | 4.3 g | — |
| Protein | 12.7 g | 25% |
| Salt | 1.3 g | 22% |
Open Food Facts, ODbL, record updated 5 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Peanuts (44%), Rapeseed Oil, Potato Starch, Modified Maize Starch, Maize Starch, Sugar, Modified Tapioca Starch, Wheat Starch, Rice Flour, Salt, Yeast Extract Powder, Onion Powder, Thickener: Acacia Gum; Garlic Powder, Flavouring, Tomato Powder, Colours: Paprika Extract, Curcumin; Red Bell Pepper, Black Pepper, Acid: Citric Acid; Chilli, Cumin, Oregano. Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to nuts or sesame due to manufacturing methods. Safety: Although every care has been taken to remove all shell, some may remain. Small children can choke on nuts.
- E100CurcuminColour
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Coated peanuts”: 3.28 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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