United Kingdom
Data
Sweet and sour chicken with egg fried rice, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA
Sweet and sour chicken with side dishes · United Kingdom

Sweet and sour chicken with egg fried rice

by Sainsbury's · 400 g
United Kingdom
NUTRI-SCOREACDEBNOVA4
141 kcalper 100 g · 7% of the reference intake
8.1 gof sugars per 100 g
Barcode (EAN-8)00419826
GS1 prefix004 · GS1 US
Additives3: E160c, E450, E500
AllergensEggs, Gluten, Sesame seeds, Soybeans

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy141 kcal7%
Fat3.9 g6%
of which saturates0.50 g3%
Carbohydrate20.0 g8%
of which sugars8.1 g9%
Fibre1.0 g—
Protein6.1 g12%
Salt0.40 g7%

Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Egg Fried Rice (Water, Long Grain Rice, Free Range Egg, Peas, Rapeseed Oil, Salt, Sesame Oil), Battered Chicken Pieces (20%) (Chicken Breast, Rapeseed Oil, Cornflour, Rice Flour, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Salt, Tapioca Starch, Wheat Flour, Raising Agents:Sodium Carbonates, Diphosphates; Flavouring, White Pepper), Water, Sugar, Pineapple, Red Pepper, Yellow Pepper, Passion Fruit Purée, Rapeseed Oil, Ginger, Cornflour, Concentrated Pineapple Juice, Sesame Oil, Tomato Paste, Spirit Vinegar, Salt, Colour:Paprika Extract; Fermented Soya Bean, Wheat, Cinnamon. ! Allergy advice:

Allergen: EggsAllergen: GlutenAllergen: Sesame seedsAllergen: Soybeans
  • E160cPaprika extractColour
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

4.48kg CO₂e per kg

Reference value for the category “Meals with poultry”: 4.48 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.