United Kingdom
Data
dark chocolate digestives, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA
Digestives covered with chocolate · United Kingdom

dark chocolate digestives

by Sainsbury's
United Kingdom
NUTRI-SCOREABCDENOVA4
499 kcalper 100 g · 25% of the reference intake
24.1 gof sugars per 100 g
Barcode (EAN-8)00414814
GS1 prefix004 · GS1 US
Additives3: E322, E422, E471
AllergensGluten, Milk, Soybeans

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy499 kcal25%
Fat23.3 g33%
of which saturates11.8 g59%
Carbohydrate63.9 g25%
of which sugars24.1 g27%
Protein6.7 g13%
Salt0.78 g13%

Open Food Facts, ODbL, record updated 5 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Caramel Fudge Pieces (7%) (Glucose Syrup, Sweetened Condensed Cows' Milk (Cows' Milk, Sugar), Sugar, Palm Oil, Water, Shea Oil, Humectant: Glycerol; Palm Stearin, Maize Starch, Sea Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids), Sugar, Belgian Dark Chocolate Chunks (3.5%) (Cocoa Mass, Sugar, Emulsifier: Soya Lecithins; Flavouring), Fat Reduced Cocoa Powder, Rice Flour, Salt, Flavouring, Malted Barley Flour, Barley Malt Extract.

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 44 “digestives covered with chocolate” products sold in the United Kingdom
Sugars24.1 g · median 27.4 g
Saturates11.8 g · median 12.0 g
Salt0.78 g · median 0.77 g

12% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Digestives covered with chocolate” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.