No chicken tikka masala with pilau rice
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 126 kcal | 6% |
| Fat | 4.1 g | 6% |
| of which saturates | 2.3 g | 11% |
| Carbohydrate | 15.5 g | 6% |
| of which sugars | 2.9 g | 3% |
| Fibre | 2.9 g | — |
| Protein | 5.5 g | 11% |
| Salt | 0.56 g | 9% |
Open Food Facts, ODbL, record updated 23 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
cooked pilau rice (water, basmati rice, onion, rapeseed oil, salt, Cumin seeds, tumeric, cardamom pod, cardamom, bay leaf, clove),Onion, cooked marinated soya pieces [13%] (textured soya protein (water, soya protein concentrate), water, rapeseed oil, cornflour, smoked paprika, ginger purée, garlic purée, green chilli purée, Fenugreek leaf, coriander, flavouring, tumeric, cumin, chilli powder, cinnamon, ginger powder, white pepper, paprika, clove, nutmeg, cardamom, bay leaf) coconut extract,water, tomato paste, sugar, Cashew nut, garlic purée, ginger purée, rapeseed oil, coriander leaf, salt, paprika, coriander, cumin, tumeric, fenugreek leaf, cinnamon, clove, chilli powder, white pepper, bay leaf, ginger powder, colour: paprika extract; nutmeg, cardamom
- E160cPaprika extractColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
63% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen ready-made meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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