Chocolate Chunk Flapjack Mini Bites
by Marks & Spencer · 235 g e
United KingdomFrance
Green-ScoreD
495 kcalper 100 g · 25% of the reference intake
32.4 gof sugars per 100 g
Barcode (EAN-8)00399968
GS1 prefix003 · GS1 US
AdditivesNot given
AllergensGluten, Milk, SoybeansMay contain: Nuts
LabelsVegetarian
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 495 kcal | 25% |
| Fat | 21.8 g | 31% |
| of which saturates | 13.6 g | 68% |
| Carbohydrate | 56.9 g | 22% |
| of which sugars | 32.4 g | 36% |
| Fibre | 3.6 g | — |
| Protein | 6.1 g | 12% |
| Salt | 0.60 g | 10% |
Open Food Facts, ODbL, record updated 24 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
No ingredient list on record.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
8.41kg CO₂e per kg
Reference value for the category “Chocolate cakes”: 8.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
FranceUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.