Beef Cannelloni · United Kingdom

Beef cannelloni

by Marks And Spencer

United KingdomFrance

Green-ScoreE

151 kcalper 100 g · 8% of the reference intake

3.1 gof sugars per 100 g

Barcode (EAN-8)00396516

GS1 prefix003 · GS1 US

Additives1: E301

AllergensGluten, Milk, Pork

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	151 kcal	8%
Fat	8.4 g	12%
of which saturates	3.2 g	16%
Carbohydrate	12.1 g	5%
of which sugars	3.1 g	3%
Fibre	0.70 g	—
Protein	6.4 g	13%
Salt	0.49 g	8%

Open Food Facts, ODbL, record updated 18 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Semi-Skimmed Milk Tomatoes (23%) ? British Beef (15%) ? Cooked Free Range Egg Pasta (11 %) (Durum Wheat Semolina (contains Gluten) ? Water ? Pasteurised Free Range Egg) ? Water ? Smoked Bacon (5%) (Pork (86%) ? Water ? Curing Salt (Salt ? Preservative: Sodium Nitrite) ? Antioxidant: E301) ? Tomato Paste ? Rapeseed Oil ? Cornflour ? Onions ? Wheatflour contains Gluten (With Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) ? Mozzarella Cheese (Milk) ? Mature Cheddar Cheese (Milk) ? Carrots ? Celery ? Garlic Purée ? Red Wine Vinegar ? Basil Infused Sunflower Oil ? Broad Bean Flour ? Salt ? White Balsamic Condiment (White Wine Vinegar ? Trebbiano Grape Juice) ? Oregano ? Basil ? Ground Black Pepper ? Rosemary ? Olive Oil ? Yeast ? Coarse Black Pepper ? Ground Nutmeg ? Ground White Pepper: Ground Bay Leaves.

Allergen: Gluten Allergen: Milk Allergen: Pork

E301Sodium ascorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.10kg CO₂e per kg

Reference value for the category “Beef Cannelloni”: 6.10 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

FranceUnited Kingdom

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 18 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.