United Kingdom
Data
SHORTBREAD FINGERS ALL-BUTTER, WALKER'S
i Photo: Open Food Facts contributors · CC BY-SA

SHORTBREAD FINGERS ALL-BUTTER

by WALKER'S · 28 g
United KingdomFrance
NUTRI-SCOREABCDENOVA3
536 kcalper 100 g · 27% of the reference intake
16.2 gof sugars per 100 g
Barcode (EAN-13)0039047001466
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk, Nuts, PeanutsMay contain: Nuts
LabelsKosher, No artificial flavors, No colorings
0039047001466

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy536 kcal27%
Fat30.3 g43%
of which saturates18.9 g94%
Carbohydrate58.4 g22%
of which sugars16.2 g18%
Fibre0.00 g—
Protein5.6 g11%
Salt0.70 g12%

Open Food Facts, ODbL, record updated 7 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat flour, butter, sugar, salt.

Allergen: GlutenAllergen: MilkAllergen: NutsAllergen: PeanutsMay contain: NutsKosherNo artificial flavorsNo coloringsNo palm oilNo preservativesOrthodox Union KosherPure butter

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.19kg CO₂e per kg

Reference value for the category “Shortbread cookies”: 3.19 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.