All Butter Flapjack
by Sainsbury's
United Kingdom
448 kcalper 100 g · 22% of the reference intake
31.5 gof sugars per 100 g
Barcode (EAN-8)00382281
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 448 kcal | 22% |
| Fat | 18.2 g | 26% |
| of which saturates | 10.1 g | 51% |
| Carbohydrate | 62.9 g | 24% |
| of which sugars | 31.5 g | 35% |
| Fibre | 4.2 g | — |
| Protein | 6.5 g | 13% |
| Salt | 0.41 g | 7% |
Open Food Facts, ODbL, record updated 5 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Oats (40%), Butter (Cows' Milk) (19%), Invert Sugar Syrup (Partially Inverted Sugar Syrup, Cane Molasses), Sweetened Condensed Skimmed Cows' Milk (Skimmed Cows' Milk, Sugar, Lactose (Cows' Milk)), Glucose Syrup, Sugar, Salt.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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