Sea salt & pepper twists
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 491 kcal | 25% |
| Fat | 24.2 g | 35% |
| of which saturates | 16.2 g | 81% |
| Carbohydrate | 56.3 g | 22% |
| of which sugars | 4.5 g | 5% |
| Fibre | 3.4 g | — |
| Protein | 10.2 g | 20% |
| Salt | 1.9 g | 31% |
Open Food Facts, ODbL, record updated 16 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Farine de blé (contient Gluten) - Beurre (Lait) (24%) Lait en poudre écrémé · Sel de mer, Levure, Poivre noir concassé, Farine d'orge malté (contient Gluten) - Sucre.
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
57% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Salty snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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