Gourmet Rice Snacks - Sweet Chilli Flavour
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 507 kcal | 25% |
| Fat | 24.0 g | 34% |
| of which saturates | 2.0 g | 10% |
| Carbohydrate | 62.2 g | 24% |
| of which sugars | 5.8 g | 6% |
| Fibre | 5.4 g | — |
| Protein | 6.4 g | 13% |
| Salt | 0.53 g | 9% |
Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Brown Rice Flour (Parboiled Brown Rice, Coarse Brown Rice) (36%), Ground White Corn, Sunflower Oil and/or Corn Oil, Long Grain Bumped Brown Rice (Brown Rice, Caramel Color, Salt) (24%), Sweet Chilli Seasoning (Cane Sugar, Salt, Spice, Dehydrated Vegetable [Onion, Garlic, Tomato], Citric Acid, Natural Flavor, Yeast Extract, Paprika Extract).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
50% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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