
M&S -FOOD- RASPBERRY JELLY TRIFLE MADA WITH BRITIS
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 146 kcal | 7% |
| Fat | 7.2 g | 10% |
| of which saturates | 5.2 g | 26% |
| Carbohydrate | 17.8 g | 7% |
| of which sugars | 16.1 g | 18% |
| Fibre | 0.60 g | — |
| Protein | 2.1 g | 4% |
| Salt | 0.18 g | 3% |
Open Food Facts, ODbL, record updated 24 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Skimmed Milk - Water - Whipping Cream (Milk) (20% ) Raspberries (13%) Sugar Wheatflour contains Cluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Dried Skimmed Milk Tapioca Starch Concentrated Raspberry Juice Pasteurised Egg Dextrose Celling Agent Pectin (from Fruit), E327 Cornflour Acidity Regulator: Citric Acid, E331 Stabiliser. E450, E401 - Natural Flavourings Pasteurised Egg White Beetroot Juice from Concentrate Raising Agent Sodium Bicarbonate Natural Colour: B-carotenes
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E327calcium lactateThickener
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
57% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Trifles” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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