Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 101 kcal | 5% |
| Fat | 6.2 g | 9% |
| of which saturates | 3.7 g | 19% |
| Carbohydrate | 9.4 g | 4% |
| of which sugars | 6.6 g | 7% |
| Fibre | 1.0 g | — |
| Protein | 1.5 g | 3% |
| Salt | 2.0 g | 33% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Water, Coconut Milk (24%) (Coconut Extract, Water), Ginger Puree, Anchovies (Fish), Soft Brown Sugar, Lime Juice, Cornflour, Garlic Puree, Rapeseed Oil, Green Jalapeno Chillies (2%), Salt, Lemongrass, Coriander, Galangal, Thai Basil, Lime Leaves, Desiccated Coconut, Coriander Seeds, Sugar, Turmeric
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.