NUTRAGEOUS, Reese's
i Photo: Open Food Facts contributors · CC BY-SA
Peanut bars · United Kingdom

NUTRAGEOUS

by Reese's · 47 g
United KingdomEstoniaFranceUnited States
NUTRI-SCOREABCDENOVA4
539 kcalper 100 g · 27% of the reference intake
45.0 gof sugars per 100 g
Barcode (EAN-13)0034000109418
GS1 prefix003 · GS1 US
Additives7: E319, E322, E322i…
AllergensMilk, Peanuts, SoybeansMay contain: Milk, Nuts, Peanuts, Soybeans
LabelsContains GMOs
0034000109418

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy539 kcal27%
Fat31.0 g44%
of which saturates11.0 g55%
Carbohydrate55.0 g21%
of which sugars45.0 g50%
Fibre0.00 g—
Protein11.2 g22%
Salt0.33 g6%

Open Food Facts, ODbL, record updated 28 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

MILK CHOCOLATE FLAVOUR COATING (40%) [SUGAR*; COCOA BUTTER; COCOA MASS; VEGETABLE OIL (PALM OIL: SHEA OIL; SUNFLOWER OIL: PALM KERNEL OIL AND/OR SAFFLOWER OIL); SKIMMED MILK POWDER; LACTOSE (MILK); MILK FAT; WHEY POWDER (MILK); EMULSIFIERS, SOYA LECITHIN (E322 POLYGLYCEROL POLYRICINOLEATE (E476); ARTIFICIAL FLAVOUR, VANILLIN); PEANUTS (26%); PEANUT BUTTER (17%) [PEANUTS SUGAR DEXTROSE: SALT: CORN SYRUP ANTIOXIDANT, TBHQ (E319); CARAMEL (17%) [HIGH FRUCTOSE CORN SYRUP*; HIGH MALTOSE CORN SYRUP*; SWEETENER SOITOL (E4201); SUGAR*;PALM KERNEL OIL: WHEY POWDER (MILK); WHEY PROTEIN CONCENTRATE (MILK); CALCIUM CASEINATE (MILK); SALT; ACIDITY REGULATOR,TRISODIUM CITRATE: ARTIFICIAL VANILLA PLAVOUR EMULSIFIER, MON0-AND DIGLYCERIDES (E471)]. *PRODUCED FROM GENETICALLY MODIFIED SUGAR BEETS, CORN, AND SOYA BEANS.

Allergen: MilkAllergen: PeanutsAllergen: SoybeansMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: SoybeansContains GMOs
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E331iiiTrisodium citrate
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
12 September 2025£1.39London

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 27 “peanut bars” products sold in the United Kingdom
Sugars45.0 g · median 18.0 g
Saturates11.0 g · median 7.0 g
Salt0.33 g · median 0.50 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Peanut bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

6.18kg CO₂e per kg

Reference value for the category “Candy chocolate bars”: 6.18 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 4 countries
EstoniaFranceUnited KingdomUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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