Kefir Milk Drink with live cultures
by Marks & Spencer · 500ml
United KingdomFrance
56 kcalper 100 g · 3% of the reference intake
3.8 gof sugars per 100 g
Barcode (EAN-8)00336895
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
LabelsVegetarian, Source of proteins, High proteins
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 56 kcal | 3% |
| Fat | 2.7 g | 4% |
| of which saturates | 1.9 g | 9% |
| Carbohydrate | 4.5 g | 2% |
| of which sugars | 3.8 g | 4% |
| Fibre | 0.50 g | — |
| Protein | 3.2 g | 6% |
| Salt | 0.23 g | 4% |
Open Food Facts, ODbL, record updated 21 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Pasteurised Milk - Cultures: Bifidobacterium, Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus casei, Lactobacillus rhamnosus. For allergens see ingredients in bold. Suitable for vegetarians
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
FranceUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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