United Kingdom
Data
Pizza with ham and cheese · United Kingdom

Smokin’ BBQ Chicken & Bacon Classic Crust

by Sainsbury’s PIZZA
United Kingdom
NUTRI-SCOREABCEDNOVA4
242 kcalper 100 g · 12% of the reference intake
7.8 gof sugars per 100 g
Barcode (EAN-8)00255851
GS1 prefix002 · GS1 US
Additives3: E202, E250, E301
AllergensChicken, Gluten, Milk

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy242 kcal12%
Fat6.5 g9%
of which saturates2.7 g14%
Carbohydrate32.5 g13%
of which sugars7.8 g9%
Fibre1.8 g—
Protein12.3 g25%
Salt1.1 g19%

Open Food Facts, ODbL, record updated 21 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Fortified Wheat Flour (Wheat Flour, Calcium Carbonat Iron, Niacin, Thiamin), Water, BBQ Chicken (9%) (Chicken, Water, Tomato Paste, Sugar, Glucose Syrup, Spirit Vinegar, Cane Molasses, Salt, Cornflou Caramelised Sugar, Smoked Water, Onion Powder, Allspice, Preservative Potassium Sorbate; Garlic Purée, Oregano, Clove), Mozzarella Cheese (Cows' Milk), Cheddar Cheese (Cows' Milk), Tomato Purée, Red Onion, Smoked Bacon (3%) (Pork Belly, Salt, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Green Pepper, Sugar, Tomato, Rapeseed Tomato Paste, Red Pepper, Glucose Syrup, Spirit Vinegar, Semolina (Wheat), Salt, Yeast, Cane Molasses, Cornflour, Caramelised Sugar, Mai Starch, Wheat Flour, Smoked Water, Onion Powder, Allspice, Wheat Gluten, Preservative: Potassium Sorbate; Garlic Purée, Garlic Powder, Oregano, Clove, Black Pepper, Basil. Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. Safety: Although every care has been taken to remove all b some may remain.

Allergen: ChickenAllergen: GlutenAllergen: Milk
  • E202Potassium sorbatePreservative
  • E250Sodium nitritePreservative
  • E301Sodium ascorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.23kg CO₂e per kg

Reference value for the category “Pizza with ham and cheese”: 3.23 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.