Pear Halves in Juice
by Del Monte · 415 g
United KingdomNetherlandsSweden
Green-ScoreA+
56 kcalper 100 g · 3% of the reference intake
9.6 gof sugars per 100 g
Barcode (EAN-13)0024000124962
GS1 prefix002 · GS1 US
Additives1: E330
AllergensNot given in the source
LabelsNo gluten
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 56 kcal | 3% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 13.0 g | 5% |
| of which sugars | 9.6 g | 11% |
| Fibre | 1.0 g | — |
| Protein | 0.30 g | 1% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 28 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Climate impact
0.39kg CO₂e per kg
Reference value for the category “Pears”: 0.39 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 3 countries
NetherlandsSwedenUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.