
Honey and Mustard Chicken Pasta
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 121 kcal | 6% |
| Fat | 5.0 g | 7% |
| of which saturates | 0.45 g | 2% |
| Carbohydrate | 36.9 g | 14% |
| of which sugars | 2.5 g | 3% |
| Fibre | 2.3 g | — |
| Protein | 9.2 g | 18% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Penne Pasta (34%) (Durum Wheat Semolina, Water), Water, Sweetcorn, British Chicken Breast (12%), Red Pepper, Rapeseed Oil, Honey (2%), White Wine Vinegar, Pasteurised Free Range Egg Yolk, Chive, Mustard Seeds (0.5%), Sunflower Oil, Citrus Fibre, Parsley, Sugar, Salt, Brown Mustard Seeds, Sucrose, Spirit Vinegar, Thickener: Pectin; Chicken Stock (Chicken Juices, Salt, Water), Cornflour, Yellow Mustard Flour, Turmeric, Black Pepper, Cinnamon, Pimento.
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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