United Kingdom
Data
4 white rolls, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA
White breads · United Kingdom

4 white rolls

by Sainsbury's · 280 g
United Kingdom
NOVA4
234 kcalper 100 g · 12% of the reference intake
1.1 gof sugars per 100 g
Barcode (EAN-8)00232128
GS1 prefix002 · GS1 US
Additives11: E200, E260, E282…
AllergensEggs
LabelsNo gluten, Vegetarian

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy234 kcal12%
Fat4.8 g7%
of which saturates0.40 g2%
Carbohydrate38.6 g15%
of which sugars1.1 g1%
Fibre12.2 g—
Protein3.1 g6%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Rice Flour, Tapioca Starch, Maize Starch, Rapeseed Oil, Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethylcellulose, Methyl Cellulose, Xanthan Gum; Yeast, Psyllium Husk Powder, Potato Starch, Egg White Powder, Sugar, Humectant: Glycerine; Iodised Salt (Salt. Potassium Iodate), Maize Flour, Spirit Vinegar, Preservatives: Calcium Propionate, Sorbic Acid; Flavouring, Concentrated Grape Juice, Rice Starch, Rice Bran, Acidity Regulators: Acetic Acid; Sodium Carbonate.

Allergen: EggsNo glutenVegetarian
  • E200Sorbic acidPreservative
  • E260Acetic acidPreservative
  • E282calcium propionatePreservative
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E461methyl celluloseEmulsifier · Stabiliser · Thickener
  • E464Hydroxypropyl methyl celluloseEmulsifier · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iSodium carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 95 “white breads” products sold in the United Kingdom
Sugars1.1 g · median 3.3 g
Saturates0.40 g · median 0.44 g
Salt0.02 g · median 0.90 g

4% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “White breads” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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