Microwave meals · United Kingdom

Chicken & Bacon Pasta Bake

by Marks & Spencer · 380 g

United KingdomFrance

160 kcalper 100 g · 8% of the reference intake

1.4 gof sugars per 100 g

Barcode (EAN-8)00221719

GS1 prefix002 · GS1 US

Additives3: E250, E301, E440

AllergensGluten, Milk

LabelsNew

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	160 kcal	8%
Fat	6.7 g	10%
of which saturates	2.6 g	13%
Carbohydrate	15.0 g	6%
of which sugars	1.4 g	2%
Fibre	0.70 g	—
Protein	9.5 g	19%
Salt	1.6 g	26%

Open Food Facts, ODbL, record updated 13 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pâtes cuites (32 %) (Semoule de blé dur (contient Gluten), Eau), Lait demi-écrémé, Blanc de poulet cuit (10 %), Crème britannique (Lait) (8 % ) Eau, Fromage à pâte dure (Lait), Bacon fumé cuit (5 %) (Viande de porc (86 %), Sels de salaison (Sel, Conservateur: Nitrite de sodium) Eau Antioxydant : E301) Huile de colza, Fromage parmesan (Lait) Fécule de maïs, Jus de citron, Sel, Fromage regato (Lait), Persil, Farine de blé (contient Gluten), Purée d'ail, Ail, Fécule de pomme de terre, Stabilisant: Pectine, Poivre noir grossièrement moulu.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: Gluten Allergen: Milk New

E250Sodium nitritePreservative
E301Sodium ascorbateAntioxidant
E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 270 “microwave meals” products sold in the United Kingdom

Sugars1.4 g · median 2.4 g

Saturates2.6 g · median 1.1 g

Salt1.6 g · median 0.48 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Microwave meals” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries

FranceUnited Kingdom

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 13 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.