Teriyaki sauces · United Kingdom
Teriyaki marinade
by Kikkoman · 250ml
United Kingdom
99 kcalper 100 g · 5% of the reference intake
11.0 gof sugars per 100 g
Barcode (EAN-13)0021345623112
GS1 prefix002 · GS1 US
Additives1: E220
AllergensGluten, Soybeans, Sulphur dioxide and sulphites
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 99 kcal | 5% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 12.0 g | 5% |
| of which sugars | 11.0 g | 12% |
| Fibre | 0.53 g | — |
| Protein | 6.7 g | 13% |
| Salt | 10.2 g | 170% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Soy sauce (Water, Soybeans, Wheat, Salt), Wine (contains sulphur dioxide), Sugar, Water, Spirit vinegar, Salt, Spice extracts, Onion powder, Garlic powder.
- E220Sulphur dioxideAntioxidant · Preservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.