EAT fruit & nut bars PROTEIN peanuts & dark chocol
· 3 x 40 g
United Kingdom
510 kcalper 100 g · 26% of the reference intake
18.8 gof sugars per 100 g
Barcode (EAN-13)0020520416938
GS1 prefix002 · GS1 US
Additives2: E322, E322i
AllergensPeanuts, SoybeansMay contain: Milk, Nuts
LabelsNo gluten
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 510 kcal | 26% |
| Fat | 30.5 g | 44% |
| of which saturates | 9.1 g | 46% |
| Carbohydrate | 32.4 g | 12% |
| of which sugars | 18.8 g | 21% |
| Fibre | 7.3 g | — |
| Protein | 22.8 g | 46% |
| Salt | 0.32 g | 5% |
Open Food Facts, ODbL, record updated 2 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
PEANUTS 45%, glucose syrup, dark chocolate 11% (cocoa mass, sugar, dextrose, emulsifier: SOYA lecithin), SOYA protein crispies 8% (SOYA protein isolate, tapioca starch, salt), shredded coconut 7%, honey 7%, crisped rice (rice flour, rice bran, sugar), cocoa powder, salt
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.