Creme Fraiche, Marks & Spencers
i Photo: Open Food Facts contributors · CC BY-SA

Creme Fraiche

by Marks & Spencers · 300ml
United KingdomFrance
NUTRI-SCOREABCED
182 kcalper 100 g · 9% of the reference intake
4.0 gof sugars per 100 g
Barcode (EAN-8)00188586
GS1 prefix001 · GS1 US
AdditivesNot given
AllergensNot given in the source

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy182 kcal9%
Fat16.0 g23%
of which saturates11.0 g55%
Carbohydrate4.0 g2%
of which sugars4.0 g4%
Protein4.0 g8%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.60kg CO₂e per kg

Reference value for the category “Creams”: 2.60 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.