Salted Caramel Pecan Chewy Nut Butter Bars, Kashi
i Photo: Open Food Facts contributors · CC BY-SA
Cereal bars · United Kingdom

Salted Caramel Pecan Chewy Nut Butter Bars

by Kashi · 1.23 oz · brand owner: Kellogg Company US
United KingdomUnited States
NUTRI-SCOREABCEDNOVA4
422 kcalper 100 g · 21% of the reference intake
21.7 gof sugars per 100 g
Barcode (EAN-13)0018627100478
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk, Nuts, NutsMay contain: Nuts
LabelsNo gluten
0018627100478

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy422 kcal21%
Fat19.9 g28%
of which saturates6.2 g31%
Carbohydrate59.0 g23%
of which sugars21.7 g24%
Fibre7.2 g—
Protein7.9 g16%
Salt1.0 g17%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Whole grain oats*, brown rice syrup, sorghum, pecans*, almond butter, cane sugar*, dates, coconut oil*, almond flour, palm oil, oat fiber*, salt, molasses*, natural flavor, rosemary extract* for freshness.*Organic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Kellogg Company US

Open Food Facts, ODbL

In its category

Position among 134 “cereal bars” products sold in the United Kingdom
Sugars21.7 g · median 23.1 g
Saturates6.2 g · median 5.0 g
Salt1.0 g · median 0.38 g

39% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cereal bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United KingdomUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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