United Kingdom
Data
Lemon Mayo, Tesco
i Photo: Open Food Facts contributors · CC BY-SA
Mayonnaises · United Kingdom

Lemon Mayo

by Tesco · 280ml
United Kingdom
NUTRI-SCOREABDECNOVA4
345 kcalper 100 g · 17% of the reference intake
14.7 gof sugars per 100 g
Barcode (EAN-13)0016695774911
GS1 prefix001 · GS1 US
Additives1: E202
AllergensEggs
0016695774911

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy345 kcal17%
Fat31.3 g45%
of which saturates2.6 g13%
Carbohydrate14.8 g6%
of which sugars14.7 g16%
Fibre0.00 g—
Protein0.73 g1%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Rapeseed Oil (30%). Sugar, Spirit Vinegar, Pasteurised Salted Egg Yolk (3%) [Egg Yolk, Salt Lemon Juice (2%), Cornflour, Citrus Fibre, Salt servative (Potassium Sorbate). Thickenen han Gum), Lemon Zest, Sumac, Thyme, Cure Coriander, Oregano, Flavouring. Allergy Advice or allergens, see ingredients in bold. Suita efor vegetarians. STORAGE Store in a cool, dry place.

Allergen: Eggs
  • E202Potassium sorbatePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 138 “mayonnaises” products sold in the United Kingdom
Sugars14.7 g · median 1.8 g
Saturates2.6 g · median 5.3 g
Salt0.01 g · median 1.0 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mayonnaises” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

2.69kg CO₂e per kg

Reference value for the category “Mayonnaises”: 2.69 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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