United Kingdom
Data
Pepperidge Farm Chocolate Chunk Milk Chocolate Macademia, Chocolate Chunk
i Photo: Open Food Facts contributors · CC BY-SA
Drop cookies · United Kingdom

Pepperidge Farm Chocolate Chunk Milk Chocolate Macademia

by Chocolate Chunk · 204 g
United KingdomFranceSwitzerland
NUTRI-SCOREABCDENOVA4
525 kcalper 100 g · 26% of the reference intake
33.0 gof sugars per 100 g
Barcode (EAN-13)0014100097006
GS1 prefix001 · GS1 US
Additives6: E322, E322i, E336…
AllergensEggs, Gluten, Milk, Nuts, Soybeans
LabelsKosher, Orthodox Union Kosher
0014100097006

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy525 kcal26%
Fat30.0 g43%
of which saturates15.0 g75%
Carbohydrate58.0 g22%
of which sugars33.0 g37%
Fibre4.0 g—
Protein5.6 g11%
Salt0.77 g13%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

fortified wheat flour, NUTS (Pecan, MACADAMIA, WALNUI CASHEW ALMOND

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: NutsAllergen: SoybeansKosherOrthodox Union Kosher
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E336Potassium tartrates
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32 “drop cookies” products sold in the United Kingdom
Sugars33.0 g · median 31.4 g
Saturates15.0 g · median 11.7 g
Salt0.77 g · median 0.60 g

65% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Drop cookies” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceSwitzerlandUnited Kingdom
de-chfr-chfr-frit-ch

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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