Chicken & Ham Hock Pies, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA
Meat pies · United Kingdom

Chicken & Ham Hock Pies

by Sainsbury's · 400g
United Kingdom
NUTRI-SCOREABDECNOVA4
240 kcalper 100 g · 12% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-8)00123785
GS1 prefix001 · GS1 US
Additives2: E250, E339ii
AllergensChicken, Gluten, Milk, Pork

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy240 kcal12%
Fat11.2 g16%
of which saturates5.5 g28%
Carbohydrate24.3 g9%
of which sugars1.7 g2%
Fibre0.80 g—
Protein10.0 g20%
Salt0.57 g9%

Open Food Facts, ODbL, record updated 1 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Chicken (23%) (Chicken Breast, Chicken Thigh), Palm Oil, Ham Hock (6%) (Pork, Salt, Preservative: Sodium Nitrite; Water), Leek (6%), Whole Cows' Milk, Rapeseed Oil, Cream (2.5%) (Cows' Milk), White Wine, Dextrose, Modified Maize Starch, Salt, Cheese and Parsley Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Cheese Powder (Cows' Milk), Rapeseed Oil, Salt, Extra Virgin Olive Oil, Yeast, Cider Vinegar, Whey Powder (Cows' Milk), Emulsifier: Disodium Phosphate; Parsley, Sugar), Chicken Stock (Water, Yeast Extract, Chicken Fat, Chicken Bones, Salt), Pea Protein, Parsley, Yeast Extract, Cornflour, Sugar, White Pepper.

  • E250Sodium nitritePreservative
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 29 “meat pies” products sold in the United Kingdom
Sugars1.7 g · median 1.3 g
Saturates5.5 g · median 5.9 g
Salt0.57 g · median 0.68 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meat pies” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.