Canadian Dressed Lobster

by Marks & Spencer · 330 g (2 personnes)

United KingdomBelgiumFranceNetherlands

154 kcalper 100 g · 8% of the reference intake

0.7 gof sugars per 100 g

Barcode (EAN-8)00113380

GS1 prefix001 · GS1 US

Additives1: E428

AllergensCrustaceans, Eggs, Fish, Milk, Mustard

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	154 kcal	8%
Fat	9.7 g	14%
of which saturates	3.2 g	16%
Carbohydrate	2.5 g	1%
of which sugars	0.70 g	1%
Fibre	0.50 g	—
Protein	13.8 g	28%
Salt	1.0 g	17%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Homard (Crustacé) (84%), Fromage blanc (Lait), Pointes d'asperges (2,5%), Huile de colza, Crème (Lait), Jus de citron, Fécule de maïs, Jaune d’œufs de poules élevées en plein air pasteurisés, Sel, Vinaigre, Gélatine de poisson, Vinaigre de vin blanc, Sucre, Jus de citron concentré, Graines de moutarde noire.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: Crustaceans Allergen: Eggs Allergen: Fish Allergen: Milk Allergen: Mustard

E428Gelatine

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 4 countries

BelgiumFranceNetherlandsUnited Kingdom

fr-be fr-fr nl-be nl-nl

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 25 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.