Dairy cream, Marks & Spencer
i Photo: Open Food Facts contributors · CC BY-SA
Squirty creams · United Kingdom

Dairy cream

by Marks & Spencer · 250 ml
United Kingdom
NUTRI-SCOREABCEDNOVA4
333 kcalper 100 g · 17% of the reference intake
3.9 gof sugars per 100 g
Barcode (EAN-8)00083089
GS1 prefix000 · GS1 US
Additives3: E407, E471, E942
AllergensMilk
LabelsMade in Belgium

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy333 kcal17%
Fat34.3 g49%
of which saturates24.9 g124%
Carbohydrate3.9 g2%
of which sugars3.9 g4%
Fibre0.50 g—
Protein2.2 g4%
Salt0.06 g1%

Open Food Facts, ODbL, record updated 27 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Crème à fouetter (Lait) (95%) • Gaz propulseur : E942 • Sucre (1%) • Emulsifiant : E471 • Stabilisant : Carraghénane.

  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E942Nitrous oxideAntioxidant · Propellant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.60kg CO₂e per kg

Reference value for the category “Creams”: 2.60 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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