United Kingdom
Data
Cookies pépites chocolat et noisette, M&S
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate biscuits · United Kingdom

Cookies pépites chocolat et noisette

by M&S
United KingdomFrance
NUTRI-SCOREABCDENOVA4
502 kcalper 100 g · 25% of the reference intake
33.4 gof sugars per 100 g
Barcode (EAN-8)00011785
GS1 prefix000 · GS1 US
Additives4: E450, E500, E500ii…
AllergensGluten, Nuts

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy502 kcal25%
Fat25.3 g36%
of which saturates11.9 g59%
Carbohydrate61.1 g23%
of which sugars33.4 g37%
Fibre3.0 g—
Protein6.0 g12%
Salt0.63 g10%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheatflour contains Gluten (With Wheatflour, Calcium Carbonate, Iron, Niacin, nut) Thiamin) Dark Chocolate Chips (20%) (Sugar ? Cocoa Butter ? Cocoa Mass ? Emulsifier: Soya Lecithin ? Vanilla llavouri ng) ? Palm Oil ? Sugar ? Roasted Hav!nuts (3%) ? Dried }kimmed Milk ? Golden Syrup (Invert Sugar Syrup) Salt ? Raising Agent: Sodium Bicarbonate, E450, E503 ? Emulsifier: Soya Lecithin ? Vanilla Flavouring. Dark Chocolate contains Cocoa Solids 39% minimum.

Allergen: GlutenAllergen: Nuts
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 173 “chocolate biscuits” products sold in the United Kingdom
Sugars33.4 g · median 33.0 g
Saturates11.9 g · median 13.0 g
Salt0.63 g · median 0.53 g

52% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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