Category

Sourdough breads

20 products in “Sourdough breads” sold in the United Kingdom have a complete record. Per 100 g, the median is 1.9 g of sugars and 0.82 g of salt.

20products with a complete record
88%rated A or B on Nutri-Score
1.9 gsugars per 100 g (median)
0.82 gsalt per 100 g (median)
0.75kg CO₂e per kg

Agribalyse reference value for this category: 0.75 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Nutri-Score

How rated products spread
A 41%B 47%C 6%D 0%E 6%

17 rated products

Median values

Per 100 g, across all 20 products
Energy244 kcal
Sugars1.9 g
Saturates0.30 g
Salt0.82 g