Category
Rye breads
21 products in “Rye breads” sold in the United Kingdom have a complete record. Per 100 g, the median is 2.4 g of sugars and 1.2 g of salt.
21products with a complete record
76%rated A or B on Nutri-Score
2.4 gsugars per 100 g (median)
1.2 gsalt per 100 g (median)
0.76kg CO₂e per kg
Agribalyse reference value for this category: 0.76 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Nutri-Score
How rated products spread
A 52%B 24%C 19%D 5%E 0%
21 rated products
Median values
Per 100 g, across all 21 products
| Energy | 205 kcal |
| Sugars | 2.4 g |
| Saturates | 0.29 g |
| Salt | 1.2 g |
Products
21 products, most viewed first.
G
German style rye loafMarks & Spencer · 400g1 scanB
Source: Open Food Facts export of 23 October 2026, ODbL · Shelfpedia calculations (medians, distributions).