Haldiram Bhujia Sev
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 600 kcal | — |
| Fat | 44.0 g | 59% |
| of which saturates | 12.0 g | 60% |
| Carbohydrate | 38.0 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 4.0 g | 14% |
| Protein | 12.0 g | — |
| Sodium | 0.78 g | 34% |
Open Food Facts, ODbL, record updated September 29, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
INGREDIEMTS Tepary Beas Flour (Moth), Reined Cotton Seed O, Cick Peas Flour lodised Salt Red Chii, Cloe Powder/ Bick Pepper Dried Ginger Powder Cerdamom Powcer, ay Leves, Nutmeg & Cinnamon. M-y Contain Peanut, Tree Nuts, Sesame Seed, MIk, Sea Mustard Seed & Wneat iNGRĖDENTS haicots Feine (Moth), Huile De Graines De (oon Rainée, Farine Deois Chiches, Sel locié, Pime.t Roge Poudre clou de G ofle, Poivre Noir, Gingembre Sene en Poucre Cardamome Poudre, Fauilles De Laurici, MuscadEt annelle eut Contenir Des Arachides, Des No Graines De Sesameu Lait, Soja, Gratne De Mou arde Et Iu Ble Keen Aw From Direct Sunligh Garder a l'ombre Mant ctur &Packed By /Fabrication EtEmballage m DIIT ITN.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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