Pains au citron et pavot
Prefix 200: restricted in-store use.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 347 kcal | — |
| Fat | 14.9 g | 20% |
| of which saturates | 1.6 g | 8% |
| Carbohydrate | 44.9 g | — |
| of which sugars | 6.7 g | 7% |
| Fibre | 4.3 g | 15% |
| Protein | 8.8 g | — |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Farine de blé (gluten), oeufs entiers liquides, huile de canola, sucre, fibres d'avoine, zeste de citron (glucose-fructose, eau, pelure de citron, cellules de pulpe de citron, glucose, amidon de maïs modifié, jus de citron concentré, arôme naturel, sel, sorbate de potassium, colorant (tartrazine)), graines de pavot, émulsion de citron (eau, propylène glycol, huile essentiel, gomme adragante, benzoate de sodium), poudre à pâte, bicarbonate de sodium, sel.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E102TartrazineColour
- E1520Propylene glycolEmulsifier · Humectant
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E413TragacanthEmulsifier · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
91% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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