
tortillas
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 284 kcal | — |
| Fat | 7.4 g | 10% |
| Carbohydrate | 47.1 g | — |
| of which sugars | 2.9 g | 3% |
| Fibre | 2.9 g | 11% |
| Protein | 5.9 g | — |
| Sodium | 0.22 g | 10% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Farine de blé enrichie, Eau, Huile végétale (canola ou soya), Sucre, Sel, Huile de coton hydrogénée, Amidon de maïs, Sorbate de potassium, Poudre à pâte, Propionate de sodium, Gomme de cellulose, Maltodextrine, Carraghénine, Acide fumarique. Peut contenir : Soya, Graines de sésame, Sulfites. Ingredients: Enriched wheat flour, Water, Vegetable oil (canola or soybean), Sugar, Salt, Hydrogenated cottonseed oil, Corn starch, Potassium sorbate, Baking powder, Sodium propionate, Cellulose yum, Maltodextrin, OCarrageenan, Fumaric acid. May contain: Soybean, Sesame Seeds, Sulphites.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E202Potassium sorbatePreservative
- E281Sodium propionatePreservative
- E297Fumaric acid
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
71% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Wheat flatbreads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Wheat flatbreads”: 1.24 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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