Canada · FR
Data
Powder v1.9 - Cacao, Soylent
i Photo: Open Food Facts contributors · CC BY-SA
Meal replacements · Canada

Powder v1.9 - Cacao

by Soylent · 450g
CanadaUnited States
NOVA4
444 kcalper 100 g
16.7 gof sugars per 100 g
Barcode (EAN-13)0858369006320
GS1 prefix085 · GS1 US
Additives8: E306, E322, E322i…
AllergensSoybeans
0858369006320

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy444 kcal—
Fat22.2 g30%
of which saturates2.8 g14%
Carbohydrate45.6 g—
of which sugars16.7 g17%
Fibre6.7 g24%
Protein22.2 g—
Sodium0.36 g16%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

SOY PROTEIN ISOLATE, HIGH OLEIC CANOLA OIL, ISOMALTULOSE, MALTODEXTRIN, COCOA POWDER, MODIFIED FOOD STARCH, SOLUBLE CORN FIBER, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, TRICALCIUM PHOSPHATE, MAGNESIUM PHOSPHATE POTASSIUM CHLORIDE, DIPOTASSIUM PHOSPHATE, SALT, MONO & DIGLYCERIDE, XANTHAN GUM, CHOLINE CHLORIDE, MIXED TOCOPHEROL, SODIUM ASCORBATE, SUCRALOSE, ZINC GLUCONATE, DL-ALPHA-TOCOPHERYL ACETATE, NIACINAMIDE, FERROUS FUMARATE, MANGANESE SULFATE, D-CALCIUM PANTOTHENATE, COPPER GLUCONATE, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE, THIAMINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID, POTASSIUM IODIDE, CHROMIUM CHLORIDE, PHYTONADIONE, SODIUM SELENITE, SODIUM MOLYBDATE, BIOTIN, VITAMIN D2, VITAMIN B12

Allergen: Soybeans
  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.66kg CO₂e per kg

Reference value for the category “Meal replacements”: 2.66 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
CanadaUnited States
en-usfr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.