Good Start Plus Ready to Feed
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 67 kcal | — |
| Fat | 3.4 g | 5% |
| Carbohydrate | 7.5 g | — |
| Protein | 1.5 g | — |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Water, Partially hydrolyzed reduced minerals whey protein concentrate, Corn maltodextrin, Lactose, Palm olein, Soybean oil, Coconut oil, High oleic safflower oil and/or high oleic sunflower oil, 2'-Fucosyllactose, Mortierella alpina oil †, Schizochytrium oil ††, Taurine, Nucleotides (cytidine 5'-monophosphate, disodium uridine 5'-monophosphate, adenosine 5'-monophosphate, disodium guanosine 5'-monophosphate), L-carnitine, Trypsin, Ascorbyl palmitate, Mixed tocopherols, Vitamins (vitamin A palmitate, vitamin D3, dl-alpha-tocopheryl acetate, phylloquinone, sodium ascorbate, thiamine mononitrate, riboflavin, niacinamide, calcium pantothenate, pyridoxine hydrochloride, biotin, folic acid, vitamin B12, choline bitartrate, inositol), Minerals (calcium chloride, tricalcium phosphate, dipotassium phosphate, magnesium chloride, potassium citrate, sodium citrate, ferrous sulphate, zinc sulphate, manganese sulphate, copper sulphate, potassium iodide, sodium selenate). Contains: Milk, Soy. †A source of arachidonic acid (ARA) ††A source of docosahexaenoic acid (DHA)
- E304Fatty acid esters of ascorbic acidAntioxidant
- E304iAscorbyl palmitateAntioxidant
- E306Tocopherol-rich extract
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Ready to feed baby first milk”: 0.80 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.