Bouchées de poitrine de poulet, Harvest Creek
i Photo: Open Food Facts contributors · CC BY-SA
Chickens · Canada

Bouchées de poitrine de poulet

by Harvest Creek · 1.5 kg
Canada
NUTRI-SCOREABCEDNOVA4
186 kcalper 100 g
0.0 gof sugars per 100 g
Barcode (EAN-13)0829810934424
GS1 prefix082 · GS1 US
Additives3: E460, E500, E500ii
AllergensGluten, SoybeansMay contain: Eggs
0829810934424

Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy186 kcal—
Fat5.9 g8%
of which saturates4.4 g22%
Carbohydrate18.6 g—
of which sugars0.00 g0%
Fibre0.98 g4%
Protein13.7 g—
Sodium0.62 g27%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

VIANDE DE POITRINE DE POULET, EAU, SEL, CHLORIDE DE POTASSIUM. ENROBÉS DE: FARINE DE BLÉ, CHAPELURE DE BLE GRILLEE, SEL, EPICES, HUILE VÉGÉTALE A TENEUR ÉLEVÉE EN ACIDE GRAS (HUILE DE CANOLA &/OU DE TOURNESOL &/OU DE SOJA) (AGENT DE FABRICATION), AMIDON DE MAÏS MODIFIÉE, BICARBONATE DE SOUDE, HUILE DE PALME POUR CUISSON, PROTÉINE DE SOJA (AVEC LÉCITHINE DE SOJA), COULEUR, CELLULOSE MODIFIÉE. RISSOLER DANS L'HUILE DE CANOLA ET / OU HUILE DE SOJA. . PEUT CONTENIR DES TRACES D'ŒUFS.

The ingredient list is only available in French in the source; we show it as it is, without translation.

  • E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 390 “chickens” products sold in Canada
Sugars0.00 g · median 0.71 g
Saturates4.4 g · median 1.5 g
Salt1.5 g · median 1.0 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chickens” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

4.18kg CO₂e per kg

Reference value for the category “Chickens”: 4.18 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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