Galettes dejeuner
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 440 kcal | — |
| Fat | 22.0 g | 29% |
| of which saturates | 3.0 g | 15% |
| Carbohydrate | 58.0 g | — |
| of which sugars | 20.0 g | 20% |
| Fibre | 6.0 g | 21% |
| Protein | 6.0 g | — |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
gluten-free whole grain oats (oat flakes, steel-cut, oat flour), sugars (brown sugar, date paste, banana puree), high oleic safflower oil, sorghum flour, semisweet chocolate chips (brown sugar, cocoa mass, cocoa butter), water, buckwheat flour, vegetable glycerin, dried banana, natural flavour, baking soda, salt, xanthan gum, cinnamon, konjac powder, rosemary extract, ingredients: gluten-free whole grain oats (oatmeal , trimming oats, oatmeal), sugars (brown sugar, date paste, banana puree), safflower oil with high oleic acid content, sorghum flour, semi-sweet chocolate grains (brown sugar, cocoa paste, cocoa butter), cau, buckwheat flour, glycerin, dried bananas, natural essence, baking soda, salt, xanthan gum, cinnamon, konjac powder, rosemary extract , made in a dedicated nut and gluten free facility manufactured in a specialized nut - and gluten-free establishment 888-50 enjoy (36569)
- E392Extracts of rosemary
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E425KonjacCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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