Rice Crisps Sesame, Rice Crisps
i Photo: Open Food Facts contributors · CC BY-SA
Puffed rice cakes · Canada

Rice Crisps Sesame

by Rice Crisps
Canadaworld
NUTRI-SCOREABDECNOVA3
467 kcalper 100 g
0.0 gof sugars per 100 g
Barcode (EAN-13)0686352804895
GS1 prefix068 · GS1 US
AdditivesNone found in the ingredients
AllergensSesame seeds
LabelsNo gluten, Organic, No GMOs
0686352804895

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy467 kcal—
Fat10.0 g13%
of which saturates1.0 g5%
Carbohydrate80.0 g—
of which sugars0.00 g0%
Fibre2.1 g7%
Protein5.0 g—
Sodium0.30 g13%

Open Food Facts, ODbL, record updated June 6, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Organic rice, Sunflower oil, White sesame, Sea salt

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 22 “puffed rice cakes” products sold in Canada
Sugars0.00 g · median 0.00 g
Saturates1.0 g · median 0.00 g
Salt0.75 g · median 0.26 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Puffed rice cakes” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

1.07kg CO₂e per kg

Reference value for the category “Puffed rice cakes”: 1.07 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
Canadaworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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