Premier Protein
Prefix 064 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 49 kcal | — |
| Fat | 0.92 g | 1% |
| of which saturates | 0.31 g | 2% |
| Carbohydrate | 1.2 g | — |
| of which sugars | 0.31 g | 0% |
| Fibre | 0.31 g | 1% |
| Protein | 9.2 g | — |
| Sodium | 0.08 g | 4% |
Open Food Facts, ODbL, record updated September 29, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Water, Milk protein concentrate, Calcium caseinate, Whey protein concentrate, High oleic sunflower oil, Inulin (from chicory root), Salt, Natural and artificial flavours, Cellulose gel, Cellulose gum, Potassium phosphate tribasic, Dipotassium phosphate, Sodium hexametaphosphate, DATEM, Carrageenan, Sucralose, Acesulfame potassium, Potassium hydroxide, Vitamins and minerals (sodium ascorbate [vitamin C], dl-alpha tocopheryl acetate [vitamin E), zinc aspartate, biotin, vitamin A palmitate, niacinamide, potassium iodide, copper amino acid chelate, calcium D-pantothenate, chromium trichloride, cyanocobalamin [vitamin B12], phytonadione [vitamin K], sodium molybdate, sodium selenite, folic acid, cholecalciferol [vitamin D3], pyridoxine hydrochloride [vitamin B6], thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], magnesium phosphate dibasic, ferric phosphate, manganese sulfate). Contains: Milk. Sucralose: 45 mg per 325 mL serving. Acesulfame potassium: 45 mg per 325 mL serving.
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E343Magnesium phosphatesStabiliser · Thickener
- E343iiDimagnesium phosphateStabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
17% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein shakes” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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