Pruneaux dénoyautés
Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 275 kcal | — |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 67.5 g | — |
| of which sugars | 37.5 g | 38% |
| Protein | 2.5 g | — |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
pitted prunes pota sorbate, may contain: tree nuts, sulph fragments, % daily value ingredients: pruneaun denoau % daily value amount tenor calories / calories 110 fat / fat 0g saturated / saturated 0 g - trans / trans 0 g cholesterol / cholesterol 0 mg sulfites 0% warning: can contenir 0% noyaux et/or fragments noyaux, store in a cool: dry place sodium / sodium 15 mg 1% conserver in an endro carbohydrate / carbohydrates 27 g fibre / fibers 3 g 12% prepared for / prepa wal-mart canada sugar corp / sugars 15 g 1940 argentia rd, mis ontario l5n 1p9 ©20 0% prote n/ prote 1 g vitamin a/v amine a product of u,s,ajchile vitamin c/ viamine c calcium / calcium 0% product of the usa ,a,/ c 2% packaged in canada emballé at canada iron/fer 2%
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
48% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Dried prunes” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Dried prunes”: 3.11 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.