Honey Nut, great value
i Photo: Open Food Facts contributors · CC BY-SA
Extruded cereals · Canada

Honey Nut

by great value · 685g
Canada
NUTRI-SCOREABCEDNOVA4
367 kcalper 100 g
36.7 gof sugars per 100 g
Barcode (EAN-13)0628915365511
GS1 prefix062 · GS1 US
Additives1: E321
AllergensGluten, NutsMay contain: Gluten, Nuts
LabelsNo colorings
0628915365511

Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy367 kcal—
Fat3.3 g4%
of which saturates0.67 g3%
Carbohydrate83.3 g—
of which sugars36.7 g37%
Fibre6.7 g24%
Protein10.0 g—
Sodium0.43 g19%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

FARINE D'AVOINE À GRAINS ENTIERS, SUCRE, AMIDON DE BLÉ, AMIDON DE MAIS MODIFIÉ, MIEL, CASSONADE SEL, GERME DE BLE, CARBONATE DE CALCIUM, PHOSPHATE TRICALCIQUE, PHOSPHATE TRIPOTASSIQUE, AMANDES, HUILE DE CANOLA, VITAMINES ET MINÉRAUX (FUMARATE FERREUX [FER], NIACINAMIDE, OXYDE DE ZINC, MONONITRATE DE THIAMINE, PANTOTHENATE DE CALCIUM, CHLORHYDRATE DE PYRIDOXINE, ACIDE FOLIQUE). BHT AJOUTÉ À L'EMBALLAGE POUR AIDER À PRÉSERVER LA FRAÎCHEUR. CONTIENT BLE, AVOINE, AMANDES.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: GlutenAllergen: NutsMay contain: GlutenMay contain: NutsNo colorings
  • E321Butylated hydroxytolueneAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 80 “extruded cereals” products sold in Canada
Sugars36.7 g · median 24.2 g
Saturates0.67 g · median 0.81 g
Salt1.1 g · median 0.98 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Extruded cereals” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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