Sourdough bread
Canada
260 kcalper 100 g
2.0 gof sugars per 100 g
Prefix 046: restricted in-store use.
Nutrition
Per 100 g, with the % Daily Value set by Health Canada
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 260 kcal | — |
| Fat | 1.0 g | 1% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 54.0 g | — |
| of which sugars | 2.0 g | 2% |
| Protein | 10.0 g | — |
| Sodium | 0.52 g | 23% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
As printed on the pack; allergens in bold
sourdough loaf bread sliced, 675g enricheo wheat flour, water, squr starter (wheat flour, cultured wheat flour, yeast, lactic acid, bacterial culture), yeast, salt, wheat gluten, soy lecithin, enzymes, ascorbic acid, egg wash,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Canada
Canada
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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