Canada · FR
Data
mini crossaint, walmart
i Photo: Open Food Facts contributors · CC BY-SA
Croissants · Canada

mini crossaint

by walmart · 48 g
Canada
NUTRI-SCOREABCEDNOVA4
9,000 kcalper 100 g
6.3 gof sugars per 100 g
Barcode (EAN-13)0078742359700
GS1 prefix007 · GS1 US
Additives7: E102, E110, E200…
AllergensEggs, Gluten, Soybeans
0078742359700

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy9,000 kcal—
Fat18.8 g25%
of which saturates6.3 g31%
Carbohydrate43.8 g—
of which sugars6.3 g6%
Fibre2.1 g7%
Protein6.3 g—
Sodium0.35 g15%

Open Food Facts, ODbL, record updated March 16, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

ENRICHED WHEAT FLOUR, WATER, MARGARINE, YEAST, SUGAR, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, CANOLA OIL, SALT, MONO-AND DIGLYCERIDES, CALCIUM PROPIONATE, NATURAL FLAVOR, ARTIFICIAL FLAVOR, SORBIC ACID, ENZYME, DATEM, SODIUM STEAROYL LACTYLATE, YELLOW #5, YELLOW #6, ASCORBIC ACID, SUNFLOWER OIL, EGGS.

Allergen: EggsAllergen: GlutenAllergen: Soybeans
  • E102TartrazineColour
  • E110Sunset yellow FCFColour
  • E200Sorbic acidPreservative
  • E282calcium propionatePreservative
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 56 “croissants” products sold in Canada
Sugars6.3 g · median 8.3 g
Saturates6.3 g · median 9.4 g
Salt0.89 g · median 1.0 g

35% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Croissants” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

2.02kg CO₂e per kg

Reference value for the category “Croissants”: 2.02 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada
en-usfr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.