Sesame
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 280 kcal | — |
| Fat | 3.3 g | 4% |
| of which saturates | 0.53 g | 3% |
| Carbohydrate | 52.0 g | — |
| of which sugars | 4.0 g | 4% |
| Fibre | 2.7 g | 10% |
| Protein | 12.0 g | — |
| Sodium | 0.33 g | 14% |
Open Food Facts, ODbL, record updated October 22, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Enriched wheat flour, water, rye flour, sugar, sesame seeds, yeast, salt, cornmeal, wheat gluten, canola and/or soybean oil, calcium propionate, fumaric acid, acetylated tartaric acid esters of mono - and diglycerides, potassium sorbate, enzymes
- E202Potassium sorbatePreservative
- E282calcium propionatePreservative
- E297Fumaric acid
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
71% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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