English Muffins Plain
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 228 kcal | — |
| Fat | 2.6 g | 4% |
| of which saturates | 0.35 g | 2% |
| Carbohydrate | 42.1 g | — |
| of which sugars | 1.8 g | 2% |
| Fibre | 1.8 g | 6% |
| Protein | 8.8 g | — |
| Sodium | 0.70 g | 31% |
Open Food Facts, ODbL, record updated August 12, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
FARINE DE BLÉ ENRICHIE, EAU, LEVURE*, SUCRE/GLUCOSE-FRUCTOSE, GLUTEN DE BLE*, HUILE VÉGÉTALE (CANOLA OU SOYA), SEMOULE DE BLE, VINAIGRE, SEL, POUDRE A PÂTE (LEVURE CHIMIQUE), PROPIONATE DE CALCIUM, ACIDE FUMARIQUE, SORBATE DE POTASSIUM, ESTERS TARTRIQUES DES MONO ET DIGLYCERIDES ACETYLÉS *L'ORDRE PEUT VARIER. PEUT CONTENIR DU SOYA.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E202Potassium sorbatePreservative
- E282calcium propionatePreservative
- E297Fumaric acid
- E472dTartaric acid esters of mono- and diglycerides of fatty acids
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
15% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “English muffins” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “English muffins”: 2.04 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.