Peanut Butter Chocolate Plant Protein Bar
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 383 kcal | — |
| Fat | 9.5 g | 13% |
| of which saturates | 1.4 g | 7% |
| Carbohydrate | 70.3 g | — |
| of which sugars | 35.1 g | 35% |
| Fibre | 5.4 g | 19% |
| Protein | 5.4 g | — |
| Sodium | 0.80 g | 35% |
Open Food Facts, ODbL, record updated October 21, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Enriched flour, Water, Canola and/or sunflower oils, Sugars (sugar, maltodextrin), Yeast, Dehydrated garlic, Salt, Wheat gluten, Natural butter flavour, Vinegar, Citric acid, Enzymes (amylase, xylanase, lipase, glucoamylase, glucose oxidase, pentosanase), Annatto extracts, Butter oil
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E341iiDicalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.